Menu
Tapas
Stuffed Mushrooms with Citrus-Marinated Shrimp and Candied Pear Allioli (2 units) 5,20€
Canarian Potatoes with mojo 4,00€
Chiken croquettes 4,80€
Green padrón peppers 6,20€
Russian salad 4,20€
Garlic prawns 10,50€
Fried Fuerteventura cheese with home-made jam 5,40€
Sansueña cured sheep milk cheese 5,30€
Fried baby's squid 9,60€
Deep fried Sardins 10,50€
Canarian Tuna Chunks Deep Fried in Red Mojo sauce 10,50€
Assorted majorero cheese 5,10€
Fried pork meat 6,50€
Octopus galician style 12,50€
Mussels ¨tigre¨ 4,20€
Soup of the day 3,20€
Gazpacho from the market 3,40€
Freshly baked breads and mojos 1,20€
Home made french fries 4,50€
Home cured Ham Duck Salad 9,80€
Home-made Hummus & Crunchy vegetables 4,20€
Starters
Mix leaves salad 8,50€
Prawns avocado 12,50€
Pan fried wild mushrooms with garlic and chorizo 8,50€
Octopus Salad 12,50€
Grilled mussels with green mojo 9,50€
Home-made marinated salmon 10,00€
Prawns Grilled on a Salty Bed 10,50€
Salmon Tartar, Avocado & Mango 9,80€
Main Course
Black Ink Seafood Paella with Mild Allioli (Min. 2 pax) 14,50€
Grilled Ribeye steak in Red Wine Shallot Sauce 20,50€
Tradicional canarian goat stew 12,60€
Duck Breast with Orange Sauce 20,50€
Caramelized octopus 20,50€
Fried pork meat with potatoes 13,50€
Vol-au-vent provencal ratatouille 17,50€
Pressed of roast ¨dark¨ suckling pig 19,50€
Tuna Tataki & Wasabi Aioli 20,00€
Tuna Tartar 20,00€
Pompano Fish Ceviche 20,50€
Desserts
Catalan Cream 4,80€
Mousse of gofio with palm honey and roasted almonds 4,80€
Spanish bread and butter pudding 4,80€
Fondant chocolate with ice cream 5,90€
Apple ¨Tatín¨ pie 5,90€
White chocolate Cheesecake 5,50€